Osteria Corte Ginestra
Home cooking, since 1968
Hand-rolled pasta, slow-cooked ragù, our house wine. Simple cooking, the way it used to be.
Our story
Corte Ginestra opened in 1968, when grandma Ada opened her kitchen to whoever passed through the courtyard. A few tables, a checked tablecloth and fresh pasta rolled out every morning on the wooden board.
Today her grandchildren run the kitchen, but the rules haven’t changed: seasonal ingredients, family recipes and all the time it takes. The ragù simmers for hours, the pasta is rolled by hand, the bread comes warm from the local bakery.
People come here to eat well and feel at home.
- Fresh pasta rolled by hand every morning
- Family recipes since 1968
- Seasonal ingredients
House dishes
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Tagliatelle al ragù
€14grandma’s ragù, slow-cooked for four hours
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Tortellini in brodo di cappone
€16filled by hand, in capon broth
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Lasagne verdi al forno
€14spinach pasta, ragù and béchamel
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Cacio e pepe
€12pecorino and freshly ground black pepper
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Arrosto di vitello con patate al rosmarino
€18Roast veal with rosemary potatoes
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Tiramisù della casa
€7House tiramisù
Our wines
A small cellar of Italian wines, chosen from producers we know personally. Ask us for the right pairing.
House wine, red or white
- ¼ l€5
- ½ l€9
- 1 l€16
Gallery
Sample reviews – demo project
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“Tagliatelle just like my grandmother used to make. Kind, attentive staff.”
Sample customer -
“Quiet atmosphere, excellent house wine, portions just right.”
Sample customer -
“We’ll be back soon, if only for the tortellini in brodo.”
Sample customer
On the real site, your customers’ real reviews appear here.
Book a table
Booking is recommended, especially at weekends.
More than 12 of you? For groups, call us: +39 000 000 0000 (sample number)
Opening hours & where we are
Opening hours
- Monday
- closed
- Tuesday–Sunday
- 12:30–14:30 / 19:30–22:30
Where we are
Via della Ginestra 12
Contact
+39 000 000 0000 (phone sample)
info@osteriacorteginestra.example
Demo map
Demo: on the real site this button opens directions to the restaurant.